Eggplant Pickle Recipe Sri Lanka. The eggpalnt is initially fried and then pickled with onion, green chilli, and seasoned with ralahami roasted curry powder and turmeric. discover how to make batu moju (sri lankan eggplant pickle)! One of the most celebrated classic sri lankan dish. sri lankan wambatu moju (batu moju or eggplant moju). traditionally cooked over a naked flame in a clay pot, wambatu moju is a sri lankan eggplant pickle with a very definite spicy kick. It’s one of the most loved sri lankan dishes and commonly served on festive menus. wambatu moju (eggplant pickle) is a popular sri lankan side dish. It's a great accompaniment to have with curries and other dishes but it’s also really delicious on its own with steamed rice, appa (rice hoppers), or flatbreads (e.g. 105k views 9 years ago. brinjal or wambatu moju or sri lankan eggplant relish was one of my very favourite accompaniments for curry when. wambatu moju also known as sri lankan eggplant pickle or ‘batu moju’.
from www.islandsmile.org
The eggpalnt is initially fried and then pickled with onion, green chilli, and seasoned with ralahami roasted curry powder and turmeric. It's a great accompaniment to have with curries and other dishes but it’s also really delicious on its own with steamed rice, appa (rice hoppers), or flatbreads (e.g. discover how to make batu moju (sri lankan eggplant pickle)! wambatu moju also known as sri lankan eggplant pickle or ‘batu moju’. It’s one of the most loved sri lankan dishes and commonly served on festive menus. traditionally cooked over a naked flame in a clay pot, wambatu moju is a sri lankan eggplant pickle with a very definite spicy kick. 105k views 9 years ago. wambatu moju (eggplant pickle) is a popular sri lankan side dish. sri lankan wambatu moju (batu moju or eggplant moju). brinjal or wambatu moju or sri lankan eggplant relish was one of my very favourite accompaniments for curry when.
SRI LANKAN WAMBATU MOJU(eggplant/brinjal pickle). ISLAND SMILE
Eggplant Pickle Recipe Sri Lanka wambatu moju also known as sri lankan eggplant pickle or ‘batu moju’. sri lankan wambatu moju (batu moju or eggplant moju). It’s one of the most loved sri lankan dishes and commonly served on festive menus. wambatu moju also known as sri lankan eggplant pickle or ‘batu moju’. It's a great accompaniment to have with curries and other dishes but it’s also really delicious on its own with steamed rice, appa (rice hoppers), or flatbreads (e.g. wambatu moju (eggplant pickle) is a popular sri lankan side dish. One of the most celebrated classic sri lankan dish. 105k views 9 years ago. brinjal or wambatu moju or sri lankan eggplant relish was one of my very favourite accompaniments for curry when. discover how to make batu moju (sri lankan eggplant pickle)! The eggpalnt is initially fried and then pickled with onion, green chilli, and seasoned with ralahami roasted curry powder and turmeric. traditionally cooked over a naked flame in a clay pot, wambatu moju is a sri lankan eggplant pickle with a very definite spicy kick.
